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Seafood Garlic Bread

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  • Author: lilly
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Coastal/Seafood
  • Diet: Pescatarian

Description

This delicious Seafood Garlic Bread combines succulent shrimp and sweet crab meat topped with gooey mozzarella on toasty garlic bread, creating a perfect coastal-inspired dish.


Ingredients

  • 1 loaf of garlic bread
  • 1 cup cooked shrimp, peeled and deveined
  • 1 cup crab meat
  • 1/2 cup butter, melted
  • 2 cloves garlic, minced
  • 1 tablespoon parsley, chopped
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional)
  • 1 cup shredded mozzarella cheese


Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Mix the melted butter, minced garlic, parsley, salt, pepper, and red pepper flakes until well combined.
  3. Spread this garlic mixture evenly on the garlic bread.
  4. Top the garlic bread generously with the cooked shrimp and crab meat.
  5. Sprinkle shredded mozzarella cheese over the seafood topping.
  6. Place the prepared bread on a baking sheet and bake for 15-20 minutes, or until the cheese is melted and bubbly.
  7. Serve hot and enjoy!

Notes

For variety, experiment with different types of seafood or herbs for additional flavor.