Name: Sardine Salad
Prep time: 15 min
Total time: 15 min
Cuisine: Mediterranean
Ingredients: 2 tins sardines, packed in oil; 2 stalks green onions, chopped; 1 tablespoon garlic, minced; 1 tablespoon capers; ¼ cup parsley, chopped; 1 tablespoon olive oil; 1 whole lemon, juiced

Description

A refreshing sardine salad featuring a delightful blend of fresh ingredients, perfect for summer days or as a satisfying appetizer.

Ingredients

2 tins sardines, packed in oil
2 stalks green onions, chopped
1 tablespoon garlic, minced
1 tablespoon capers
¼ cup parsley, chopped
1 tablespoon olive oil
1 whole lemon, juiced

Cook Mode Prevent your screen from going dark

Instructions

Place all the ingredients together in a mixing bowl.
Using two forks, mash, stir, and mix everything together until combined.
For a chunkier texture, mash only slightly.
Adjust the consistency to your preference and serve with crackers or bread.

Notes

For added flavor, try incorporating fresh dill, cilantro, or a pinch of red pepper flakes. Let sit in the refrigerator for at least 30 minutes to enhance flavors.