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Glazed Salmon

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  • Author: lilly
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: Paleo

Description

A delicious glazed salmon that combines the sweetness of honey with savory garlic and spices for a memorable dish.


Ingredients

  • 3 fresh garlic cloves, minced
  • 2 tablespoons olive oil
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon red pepper flakes
  • 2 tablespoons brown sugar
  • 3 tablespoons soy sauce
  • 2 tablespoons honey
  • Salt, to taste
  • Pepper, to taste
  • Chopped green onions, for garnish
  • Sesame seeds, for garnish
  • Fresh parsley, for garnish


Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a small bowl, mix garlic, olive oil, onion powder, garlic powder, smoked paprika, red pepper flakes, brown sugar, soy sauce, and honey to create the marinade.
  3. Place the salmon on a baking sheet and pour the marinade over it, ensuring it is well coated.
  4. Add salt and pepper to taste.
  5. Bake in the oven for about 12-15 minutes or until the salmon is cooked through and flakes easily with a fork.
  6. Sprinkle chopped green onions and sesame seeds on top before serving.
  7. Garnish with parsley and enjoy your meal!

Notes

For enhanced flavor, consider using fresh herbs like dill or thyme. Adjust spice levels according to your preference.