Description
A flavorful dish of fresh shrimp roasted with garlic, butter, and Parmesan cheese, perfect for any occasion.
Ingredients
- 1 pound fresh shrimp, peeled and deveined
- 1/4 cup unsalted butter, melted
- 4 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
- Fresh parsley, finely chopped, for garnish
- Lemon wedges, for serving
Instructions
- Rinse the fresh shrimp under cold water and ensure they are deveined.
- In a bowl, mix together the melted butter, minced garlic, and grated Parmesan cheese to create a savory marinade.
- Preheat the oven to 400°F (200°C).
- Coat the shrimp in the marinade, ensuring even coverage.
- Place the marinated shrimp on a parchment-lined baking tray in a single layer.
- Bake for 10-12 minutes, watching closely until the shrimp turn pink and opaque. Avoid overcooking to maintain tenderness.
Notes
To enhance flavors, adjust garlic according to preference and consider adding herbs or broiling for a crispy finish.
