Description
A delicious Garlic Butter Shrimp Scampi that combines simple ingredients for a mouthwatering dish perfect for any occasion.
Ingredients
- 1 pound shrimp, peeled and deveined
- 8 ounces spaghetti
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1/4 cup chicken broth
- 1/4 teaspoon red pepper flakes
- Salt and pepper to taste
- Chopped parsley for garnish
- Lemon wedges for serving
Instructions
- Cook the spaghetti according to the package instructions; drain and set aside.
- In a large skillet, melt butter over medium heat.
- Add minced garlic and red pepper flakes; sauté for about 1 minute until fragrant.
- Add shrimp, cooking until pink and opaque, about 2-3 minutes per side.
- Pour in chicken broth and let simmer for 2 minutes.
- Combine cooked spaghetti with the shrimp mixture; toss to coat.
- Season with salt and pepper to taste.
- Serve immediately, garnished with chopped parsley and lemon wedges.
Notes
Ensure not to overcook the shrimp for the best texture. Fresh herbs and a squeeze of lemon brighten the dish.
