Description
A delicious baked salmon dish marinated in a flavorful blend of soy sauce, lemon juice, and spices, served with seasoned rice and steamed vegetables.
Ingredients
- Salmon fillets
- Soy sauce
- Lemon juice
- Garlic powder
- Black pepper
- Paprika
- Seasoned rice
- Steamed vegetables
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix together soy sauce, lemon juice, garlic powder, black pepper, and paprika.
- Marinate the salmon fillets in the mixture for at least 30 minutes.
- Place the marinated salmon on a baking sheet lined with parchment paper.
- Bake the salmon in the preheated oven for 15-20 minutes or until it flakes easily with a fork.
- Serve the baked salmon with seasoned rice and steamed vegetables.
Notes
Use fresh ingredients for the best flavor. Monitor the salmon closely while baking to prevent overcooking. Feel free to experiment with spices.
