Description
A flavorful and simple baked salmon recipe inspired by Texas Roadhouse, featuring a savory marinade of soy sauce, lemon juice, and garlic powder.
Ingredients
- 4 Salmon fillets
- 1/4 cup Soy sauce
- 2 tablespoons Lemon juice
- 1 teaspoon Garlic powder
- 1/2 teaspoon Black pepper
- 2 tablespoons Olive oil
- 2 cups Seasoned rice
- 2 cups Steamed vegetables
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix soy sauce, lemon juice, garlic powder, black pepper, and olive oil.
- Marinate the salmon fillets in the mixture for at least 30 minutes.
- Place the marinated salmon on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until the salmon flakes easily with a fork.
- Serve with seasoned rice and steamed vegetables.
Notes
For extra flavor, garnish with fresh herbs like parsley or dill before serving. Experiment with adding honey to the marinade for a hint of sweetness.
