Name: Baked Salmon
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 4 salmon fillets; 2 tablespoons honey; 2 cloves garlic, minced; 2 tablespoons butter, melted; Salt, to taste; Pepper, to taste; Lemon wedges (for garnish)

Description

A simple yet elegant baked salmon dish with honey and garlic, perfect for any occasion.

Ingredients

4 salmon fillets
2 tablespoons honey
2 cloves garlic, minced
2 tablespoons butter, melted
Salt, to taste
Pepper, to taste
Lemon wedges (for garnish)

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Instructions

Preheat your oven to 400°F (200°C).
In a small bowl, mix together honey, minced garlic, and melted butter.
Place the salmon fillets on a baking sheet lined with parchment paper.
Brush the honey garlic butter mixture over the salmon.
Season with salt and pepper.
Bake for 12-15 minutes, or until the salmon flakes easily with a fork.
Serve with lemon wedges for garnish.

Notes

For even cooking, let the salmon sit at room temperature for about 15 minutes before baking. Consider marinating the salmon in the honey garlic mixture for 30 minutes for extra flavor.