Description
Discover how to make delicious Baked Garlic Parmesan Shrimp with this easy recipe. Learn how to create a flavorful seafood dish that will impress your guests!
Ingredients
- 454 g uncooked medium shrimp, peeled and deveined
- 60 ml melted beef tallow
- 25 g grated Parmesan cheese
- 30 ml olive oil
- 4 cloves garlic, minced
- 60 g panko bread crumbs
Instructions
- Set your oven to a temperature of 425°F (220°C).
- In a mixing bowl, blend together the shrimp, melted beef tallow, grated Parmesan, olive oil, and minced garlic. Once combined, distribute the mixture evenly in a baking dish. Sprinkle the panko bread crumbs on top.
- Place the dish in the oven you’ve preheated and cook until the shrimp turn a vivid pink, which should take about 15 to 18 minutes.
Notes
- Evenly coat shrimp with a mixture of melted butter, Parmesan cheese, olive oil, and garlic for optimal flavor.
- Generously sprinkle panko breadcrumbs on top of the shrimp before baking for a crispy texture.
- Check shrimp periodically while cooking to prevent overcooking; they should turn pink when done.
